United States Department of Agriculture
Agricultural Research Service

USDA Food Composition Databases


Limit to Food Group Limit to Manufacturer
9,144 foods found Click on a food name to view details
NDB No. Description Food Group
05216 Turkey, back, from whole bird, meat only, roasted Poultry Products
05215 Turkey, back from whole bird, meat only, raw Poultry Products
05200 Turkey, fryer-roasters, meat and skin, cooked, roasted Poultry Products
05196 Turkey, all classes, wing, meat and skin, cooked, roasted Poultry Products
05195 Turkey, all classes, wing, meat and skin, raw Poultry Products
05194 Turkey, all classes, leg, meat and skin, cooked, roasted Poultry Products
05193 Turkey, all classes, leg, meat and skin, raw Poultry Products
05192 Turkey, all classes, breast, meat and skin, cooked, roasted Poultry Products
05191 Turkey, all classes, breast, meat and skin, raw Poultry Products
05190 Turkey, all classes, back, meat and skin, cooked, roasted Poultry Products
05188 Turkey, from whole, dark meat, cooked, roasted Poultry Products
05187 Turkey from whole, dark meat, meat only, raw Poultry Products
05186 Turkey, all classes, light meat, cooked, roasted Poultry Products
05185 Turkey from whole, light meat, raw Poultry Products
05184 Turkey, dark meat from whole, meat and skin, cooked, roasted Poultry Products
05183 Turkey, dark meat, meat and skin, raw Poultry Products
05182 Turkey from whole, light meat, meat and skin, cooked, roasted Poultry Products
05181 Turkey from whole, light meat, meat and skin, raw Poultry Products
05180 Turkey from whole, neck, meat only, cooked, simmered Poultry Products
05179 Turkey from whole, neck, meat only, raw Poultry Products
05178 Turkey, liver, all classes, cooked, simmered Poultry Products
05177 Turkey, liver, all classes, raw Poultry Products
05176 Turkey, heart, all classes, cooked, simmered Poultry Products
05175 Turkey, heart, all classes, raw Poultry Products
05174 Turkey, gizzard, all classes, cooked, simmered Poultry Products