United States Department of Agriculture
Agricultural Research Service

USDA Food Composition Databases


259,143 foods found Click on a food name to view details
DB NDB Id Food Description Food Group or Manufacturer
SR 01135 Egg, white, dried, flakes, stabilized, glucose reduced Dairy and Egg Products
SR 01136 Egg, white, dried, powder, stabilized, glucose reduced Dairy and Egg Products
SR 01137 Egg, yolk, dried Dairy and Egg Products
SR 01138 Egg, duck, whole, fresh, raw Dairy and Egg Products
SR 01139 Egg, goose, whole, fresh, raw Dairy and Egg Products
SR 01140 Egg, quail, whole, fresh, raw Dairy and Egg Products
SR 01141 Egg, turkey, whole, fresh, raw Dairy and Egg Products
SR 01144 Egg substitute, powder Dairy and Egg Products
SR 01145 Butter, without salt Dairy and Egg Products
SR 01146 Cheese, parmesan, shredded Dairy and Egg Products
SR 01151 Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products
SR 01152 Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A Dairy and Egg Products
SR 01153 Milk, canned, evaporated, with added vitamin A Dairy and Egg Products
SR 01154 Milk, dry, nonfat, regular, with added vitamin A and vitamin D Dairy and Egg Products
SR 01155 Milk, dry, nonfat, instant, without added vitamin A and vitamin D Dairy and Egg Products
SR 01156 Cheese, goat, hard type Dairy and Egg Products
SR 01157 Cheese, goat, semisoft type Dairy and Egg Products
SR 01158 Yogurt, Greek, 2% fat, key lime blend, CHOBANI Dairy and Egg Products
SR 01159 Cheese, goat, soft type Dairy and Egg Products
SR 01160 Egg, yolk, raw, frozen, salted, pasteurized Dairy and Egg Products
SR 01161 Cheese substitute, mozzarella Dairy and Egg Products
SR 01162 Yogurt, Greek, 2% fat, mango, CHOBANI Dairy and Egg Products
SR 01164 Cheese sauce, prepared from recipe Dairy and Egg Products
SR 01165 Cheese, mexican, queso anejo Dairy and Egg Products
SR 01166 Cheese, mexican, queso asadero Dairy and Egg Products