United States Department of Agriculture
Agricultural Research Service

USDA Food Composition Databases
Nutrient Lists
5658 foods found for this report.  Displaying 251 through 275
Nutrients: 22:5 n-3 (DPA)(g)
Food Subset: All Foods
Ordered by: Nutrient Content
Measured by: Household
NDB_No Description Weight(g) Measure 22:5 n-3 (DPA) (g)
Per Measure
23293 Beef, Australian, imported, grass-fed, ground, 85% lean / 15% fat, raw 113.0 4.0 oz (4 oz) 0.032
17416 Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, raw 113.0 4.0 oz 0.032
17375 Lamb, New Zealand, imported, sweetbread, raw 113.0 4.0 oz 0.032
17076 Lamb, New Zealand, imported, loin chop, separable lean and fat, raw 113.0 4.0 oz 0.032
36013 Restaurant, family style, sirloin steak 166.0 1.0 serving 0.032
23412 Beef, New Zealand, imported, flat, separable lean only, cooked, braised 85.0 3.0 oz 0.031
23460 Beef, New Zealand, imported, flat, separable lean and fat, cooked, braised 85.0 3.0 oz 0.031
23397 Beef, New Zealand, imported, bolar blade, separable lean only, cooked, fast roasted 85.0 3.0 oz 0.031
23462 Beef, New Zealand, imported, hind shin, separable lean and fat, cooked, braised 85.0 3.0 oz 0.031
17352 Veal, Australian, shank, hind, bone-in, separable lean and fat, raw 85.0 3.0 oz 0.031
23406 Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted 85.0 3.0 oz 0.031
23454 Beef, New Zealand, imported, cube roll, separable lean and fat, cooked, fast roasted 85.0 3.0 oz 0.031
23435 Beef, New Zealand, imported, subcutaneous fat, cooked 85.0 3.0 oz 0.031
23448 Beef, New Zealand, imported, brisket navel end, separable lean and fat, cooked, braised 85.0 3.0 oz 0.031
23416 Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised 85.0 3.0 oz 0.031
17317 Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled 85.0 3.0 oz 0.031
17446 Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, raw 113.0 4.0 oz 0.031
17443 Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, raw 113.0 4.0 oz 0.031
17155 Veal, Australian, rib, rib roast, separable lean and fat, raw 113.0 4.0 oz 0.031
23407 Beef, New Zealand, imported, cube roll, separable lean only, raw 113.0 4.0 oz 0.031
23436 Beef, New Zealand, imported, subcutaneous fat, raw 113.0 4.0 oz 0.031
23449 Beef, New Zealand, imported, brisket navel end, separable lean and fat, raw 113.0 4.0 oz 0.031
05037 Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted 101.0 1.0 unit (yield from 1 lb ready-to-cook chicken) 0.030
15006 Fish, burbot, raw 116.0 1.0 fillet 0.030
15142 Crustaceans, crab, blue, crab cakes, home recipe 60.0 1.0 cake 0.030
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