United States Department of Agriculture
Agricultural Research Service

USDA Food Composition Databases
Nutrient Lists
5821 foods found for this report.  Displaying 26 through 50
Nutrients: 22:5 n-3 (DPA)(g)
Food Subset: All Foods
Ordered by: Nutrient Content
Measured by: Household
NDB_No Description Weight(g) Measure 22:5 n-3 (DPA) (g)
Per Measure
17369 Lamb, New Zealand, imported, liver, raw 113.0 4.0 oz 0.153
17368 Lamb, New Zealand, imported, liver, cooked, soaked and fried 85.0 3.0 oz 0.152
15043 Fish, herring, Pacific, raw 85.0 3.0 oz 0.146
15219 Fish, trout, mixed species, cooked, dry heat 62.0 1.0 fillet 0.146
15114 Fish, trout, mixed species, raw 79.0 1.0 fillet 0.145
15237 Fish, salmon, Atlantic, farmed, cooked, dry heat 85.0 3.0 oz 0.145
15074 Fish, sablefish, raw 85.0 3.0 oz 0.144
15111 Fish, swordfish, cooked, dry heat 85.0 3.0 oz 0.143
15052 Fish, mackerel, spanish, cooked, dry heat 146.0 1.0 fillet 0.139
15130 Fish, whitefish, mixed species, raw 85.0 3.0 oz 0.139
15118 Fish, tuna, fresh, bluefin, cooked, dry heat 85.0 3.0 oz 0.136
17186 Lamb, variety meats and by-products, brain, cooked, braised 85.0 3.0 oz 0.128
15024 Fish, drum, freshwater, raw 85.0 3.0 oz 0.122
15110 Fish, swordfish, raw 85.0 3.0 oz 0.120
15087 Fish, salmon, sockeye, canned, drained solids 85.0 3.0 oz 0.118
15217 Fish, sucker, white, cooked, dry heat 124.0 1.0 fillet 0.117
15253 Salmon, sockeye, canned, total can contents 85.0 3.0 oz 0.114
15090 Fish, scup, raw 85.0 3.0 oz 0.112
15041 Fish, herring, Atlantic, pickled 140.0 1.0 cup 0.111
23424 Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 85.0 3.0 oz 0.111
15117 Fish, tuna, fresh, bluefin, raw 85.0 3.0 oz 0.106
13318 Beef, variety meats and by-products, brain, raw 28.35 1.0 oz 0.106
15050 Fish, mackerel, Pacific and jack, mixed species, raw 85.0 3.0 oz 0.105
15040 Fish, herring, Atlantic, cooked, dry heat 143.0 1.0 fillet 0.102
15091 Fish, sea bass, mixed species, raw 129.0 1.0 fillet 0.098
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