United States Department of Agriculture
Agricultural Research Service

USDA Food Composition Databases
Nutrient Lists
7259 foods found for this report.  Displaying 201 through 225
Nutrients: Fatty acids, total saturated(g)
Food Subset: All Foods
Ordered by: Nutrient Content
Measured by: 100 g
NDB_No Description Fatty acids, total saturated (g)
Value Per
04543 Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 18.00
19238 Candies, REESE'S BITES 18.00
19250 Candies, HERSHEY, KIT KAT BIG KAT Bar 17.99
19109 Candies, KIT KAT Wafer Bar 17.95
01264 Ice cream bar, stick or nugget, with crunch coating 17.89
42151 Vegetable oil-butter spread, reduced calorie 17.88
13148 Beef, rib, shortribs, separable lean and fat, choice, cooked, braised 17.80
01074 Sour cream, imitation, cultured 17.79
17432 Veal, external fat only, cooked 17.75
19080 Candies, semisweet chocolate 17.75
43405 Cheese, swiss, low sodium 17.74
07057 Pepperoni, beef and pork, sliced 17.71
19132 Candies, milk chocolate, with almonds 17.70
28289 Cookie, vanilla with caramel, coconut, and chocolate coating 17.70
04648 Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 17.68
01022 Cheese, gouda 17.61
19065 Candies, ALMOND JOY Candy Bar 17.59
19701 Candies, semisweet chocolate, made with butter 17.53
01267 Cheese, mexican, queso cotija 17.50
10895 Pork, cured, ham, separable fat, boneless, unheated 17.43
04666 Shortening, industrial, soy (partially hydrogenated ) and corn for frying 17.42
01006 Cheese, brie 17.41
19236 Candies, HERSHEY'S MILK CHOCOLATE WITH ALMOND BITES 17.39
01146 Cheese, parmesan, shredded 17.37
28311 Cookies, sugar wafer, chocolate-covered 17.24
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