United States Department of Agriculture
Agricultural Research Service

USDA Food Composition Databases
Nutrient Lists
288 foods found for this report.  Displaying 176 through 200
Nutrients: Total lipid (fat)(g)
Food Groups: Legumes and Legume Products
Food Subset: All Foods
Ordered by: Nutrient Content
Measured by: 100 g
NDB_No Description Total lipid (fat) (g)
Value Per
16074 Lima beans, thin seeded (baby), mature seeds, raw 0.93
16335 Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water 0.93
16011 Beans, baked, canned, with pork and tomato sauce 0.93
16016 Beans, black turtle, mature seeds, raw 0.90
16146 Beans, pinto, canned, drained solids 0.90
16010 Beans, baked, canned, with pork and sweet sauce 0.89
16171 Refried beans, canned, vegetarian 0.87
16049 Beans, white, mature seeds, raw 0.85
16228 Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D 0.85
16027 Beans, kidney, all types, mature seeds, raw 0.83
16238 SILK Light Plain, soymilk 0.82
16219 Vitasoy USA, Vitasoy Light Vanilla Soymilk 0.82
16239 SILK Light Vanilla, soymilk 0.82
16164 MORI-NU, Tofu, silken, lite firm 0.80
16225 Soymilk, original and vanilla, light, with added calcium, vitamins A and D 0.77
16023 Beans, french, mature seeds, cooked, boiled, without salt 0.76
16323 Beans, french, mature seeds, cooked, boiled, with salt 0.76
16061 Cowpeas, catjang, mature seeds, cooked, boiled, without salt 0.71
16361 Cowpeas, catjang, mature seeds, cooked, boiled, with salt 0.71
16165 MORI-NU, Tofu, silken, lite extra firm 0.70
16071 Lima beans, large, mature seeds, raw 0.69
16343 Beans, pinto, mature seeds, cooked, boiled, with salt 0.65
16055 Carob flour 0.65
16043 Beans, pinto, mature seeds, cooked, boiled, without salt 0.65
16227 Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D 0.64
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