United States Department of Agriculture
Agricultural Research Service

USDA Food Composition Databases
Nutrient Lists
7,259 foods found for this report.  Displaying 1 through 25
Nutrients: Fatty acids, total saturated(g)
Food Subset: All Foods
Ordered by: Nutrient Content
Measured by: 100 g
NDB_No Description Fatty acids, total saturated (g)
Value Per
04592 Fish oil, menhaden, fully hydrogenated 95.60
04701 Oil, industrial, soy, fully hydrogenated 93.97
04657 Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.70
04702 Oil, industrial, cottonseed, fully hydrogenated 93.61
04661 Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.54
04658 Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.61
04551 Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.30
04572 Oil, nutmeg butter 90.00
04660 Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.97
04663 Oil, industrial, palm kernel (hydrogenated), filling fat 88.21
04656 Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.56
04659 Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.50
04646 Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.00
04573 Oil, ucuhuba butter 85.20
04047 Oil, coconut 82.47
04513 Vegetable oil, palm kernel 81.50
04534 Oil, babassu 81.20
04662 Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.44
04570 Shortening, confectionery, fractionated palm 65.50
01003 Butter oil, anhydrous 61.92
12177 Nuts, coconut meat, dried (desiccated), creamed 61.26
04501 Oil, cocoa butter 59.70
12108 Nuts, coconut meat, dried (desiccated), not sweetened 57.22
04541 Oil, cupu assu 53.20
13335 Beef, variety meats and by-products, suet, raw 52.30
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