United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Release 28
Basic Report:  28209, MOTHER'S, Taffy Sandwich Cookies
heading Nutrient Unit
Value per 100 g

cookies 38g
Proximates Water g 2.50 0.95
Proximates Energy kcal 475 180
Proximates Protein g 3.80 1.44
Proximates Total lipid (fat) g 20.20 7.68
Proximates Carbohydrate, by difference g 69.90 26.56
Proximates Fiber, total dietary g 2.3 0.9
Proximates Sugars, total g 41.20 15.66
Minerals Iron, Fe mg 2.10 0.80
Minerals Magnesium, Mg mg 15 6
Minerals Phosphorus, P mg 49 19
Minerals Potassium, K mg 121 46
Minerals Sodium, Na mg 324 123
Minerals Zinc, Zn mg 0.50 0.19
Vitamins Thiamin mg 0.260 0.099
Vitamins Riboflavin mg 0.170 0.065
Vitamins Niacin mg 2.100 0.798
Vitamins Vitamin B-6 mg 0.040 0.015
Lipids Fatty acids, total saturated g 10.300 3.914
Lipids Fatty acids, total monounsaturated g 5.200 1.976
Lipids Fatty acids, total polyunsaturated g 1.100 0.418
Lipids Fatty acids, total trans g 4.270 1.623
Lipids Cholesterol mg 0 0