United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Release 28
Basic Report:  28044, KEEBLER, ANIMALS, Frosted Cookies
heading Nutrient Unit
Value per 100 g

cookies 1 serving 31g

package (40 g) 40g
Proximates Water g 2.00 0.62 0.80
Proximates Energy kcal 506 157 202
Proximates Protein g 3.00 0.93 1.20
Proximates Total lipid (fat) g 24.10 7.47 9.64
Proximates Carbohydrate, by difference g 70.00 21.70 28.00
Proximates Fiber, total dietary g 0.9 0.3 0.4
Proximates Sugars, total g 41.10 12.74 16.44
Minerals Phosphorus, P mg 5 2 2
Minerals Potassium, K mg 96 30 38
Minerals Sodium, Na mg 257 80 103
Vitamins Thiamin mg 0.280 0.087 0.112
Vitamins Riboflavin mg 0.150 0.046 0.060
Vitamins Niacin mg 1.700 0.527 0.680
Lipids Fatty acids, total saturated g 16.200 5.022 6.480
Lipids Fatty acids, total monounsaturated g 2.400 0.744 0.960
Lipids Fatty acids, total polyunsaturated g 4.500 1.395 1.800
Lipids Fatty acids, total trans g 0.515 0.160 0.206
Lipids Cholesterol mg 0 0 0