United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Release 28
Basic Report:  28043, KEEBLER, ANIMALS, Cookies
heading Nutrient Unit
Value per 100 g

package 1 serving 40g
Proximates Water g 2.80 1.12
Proximates Energy kcal 450 180
Proximates Protein g 5.60 2.24
Proximates Total lipid (fat) g 14.20 5.68
Proximates Carbohydrate, by difference g 75.30 30.12
Proximates Fiber, total dietary g 1.4 0.6
Proximates Sugars, total g 25.40 10.16
Minerals Calcium, Ca mg 375 150
Minerals Iron, Fe mg 3.30 1.32
Minerals Magnesium, Mg mg 13 5
Minerals Phosphorus, P mg 92 37
Minerals Potassium, K mg 74 30
Minerals Sodium, Na mg 468 187
Minerals Zinc, Zn mg 0.40 0.16
Vitamins Thiamin mg 0.420 0.168
Vitamins Riboflavin mg 0.260 0.104
Vitamins Niacin mg 3.300 1.320
Vitamins Vitamin B-6 mg 0.020 0.008
Vitamins Vitamin A, RAE µg 0 0
Lipids Fatty acids, total saturated g 4.500 1.800
Lipids Fatty acids, total monounsaturated g 3.200 1.280
Lipids Fatty acids, total polyunsaturated g 5.300 2.120
Lipids Fatty acids, total trans g 0.200 0.080
Lipids Cholesterol mg 0 0