United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Release 28
Basic Report:  27022, CAMPBELL'S Soup on the GO, HEALTHY REQUEST Chicken with Mini Noodles Soup
heading Nutrient Unit
Value per 100 g

container 305g
Proximates Water g 94.00 286.70
Proximates Energy kcal 20 61
Proximates Protein g 0.98 2.99
Proximates Total lipid (fat) g 0.66 2.01
Proximates Carbohydrate, by difference g 2.62 7.99
Proximates Fiber, total dietary g 0.7 2.1
Proximates Sugars, total g 0.66 2.01
Minerals Calcium, Ca mg 7 21
Minerals Iron, Fe mg 0.12 0.37
Minerals Sodium, Na mg 134 409
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Vitamin A, IU IU 328 1000
Lipids Fatty acids, total saturated g 0.164 0.500
Lipids Fatty acids, total monounsaturated g 0.328 1.000
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 3 9