United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Release 28
Full Report (All Nutrients):  19868, Sweeteners, tabletop, sucralose, SPLENDA packets
Food Group: Sweets
Carbohydrate Factor: 3.68   Nitrogen to Protein Conversion Factor: 6.25  
Manufacturer McNeil Nutritionals/McNeil_PPC, Inc.
heading Nutrient Unit
Value per 100 g
# of Data Points Std. Error
serving 1 packet 1 g
Proximates Water 1 g 8.83 1 -- 0.09
Proximates Energy kcal 336 -- -- 3
Proximates Energy kJ 1404 -- -- 14
Proximates Protein 1 g 0.00 -- -- 0.00
Proximates Total lipid (fat) 1 g 0.00 1 -- 0.00
Proximates Ash 1 g 0.00 -- -- 0.00
Proximates Carbohydrate, by difference a g 91.17 -- -- 0.91
Proximates Fiber, total dietary g 0.0 -- -- 0.0
Proximates Sugars, total b g 80.33 -- -- 0.80
Proximates Starch 1 g 9.64 1 -- 0.10
Minerals Calcium, Ca 1 mg 0 1 -- 0
Minerals Iron, Fe 1 mg 0.00 1 -- 0.00
Minerals Magnesium, Mg 1 mg 0 1 -- 0
Minerals Phosphorus, P 1 mg 0 1 -- 0
Minerals Potassium, K 1 mg 4 1 -- 0
Minerals Sodium, Na 1 mg 0 1 -- 0
Minerals Zinc, Zn 1 mg 0.00 1 -- 0.00
Minerals Copper, Cu 1 mg 0.000 1 -- 0.000
Minerals Manganese, Mn 1 mg 0.000 1 -- 0.000
Minerals Selenium, Se µg 0.0 -- -- 0.0
Vitamins Vitamin C, total ascorbic acid mg 0.0 -- -- 0.0
Vitamins Thiamin mg 0.000 -- -- 0.000
Vitamins Riboflavin mg 0.000 -- -- 0.000
Vitamins Niacin mg 0.000 -- -- 0.000
Vitamins Pantothenic acid mg 0.000 -- -- 0.000
Vitamins Vitamin B-6 mg 0.000 -- -- 0.000
Vitamins Folate, total µg 0 -- -- 0
Vitamins Folic acid µg 0 -- -- 0
Vitamins Folate, food µg 0 -- -- 0
Vitamins Folate, DFE µg 0 -- -- 0
Vitamins Choline, total mg 0.0 -- -- 0.0
Vitamins Vitamin B-12 µg 0.00 -- -- 0.00
Vitamins Vitamin B-12, added µg 0.00 -- -- 0.00
Vitamins Vitamin A, RAE µg 0 -- -- 0
Vitamins Retinol µg 0 -- -- 0
Vitamins Carotene, beta µg 0 -- -- 0
Vitamins Carotene, alpha µg 0 -- -- 0
Vitamins Cryptoxanthin, beta µg 0 -- -- 0
Vitamins Vitamin A, IU IU 0 -- -- 0
Vitamins Lycopene µg 0 -- -- 0
Vitamins Lutein + zeaxanthin µg 0 -- -- 0
Vitamins Vitamin E (alpha-tocopherol) mg 0.00 -- -- 0.00
Vitamins Vitamin E, added mg 0.00 -- -- 0.00
Vitamins Vitamin D (D2 + D3) µg 0.0 -- -- 0.0
Vitamins Vitamin D IU 0 -- -- 0
Vitamins Vitamin K (phylloquinone) µg 0.0 -- -- 0.0
Lipids Fatty acids, total saturated g 0.000 -- -- 0.000
Lipids 4:0 g 0.000 -- -- 0.000
Lipids 6:0 g 0.000 -- -- 0.000
Lipids 8:0 g 0.000 -- -- 0.000
Lipids 10:0 g 0.000 -- -- 0.000
Lipids 12:0 g 0.000 -- -- 0.000
Lipids 14:0 g 0.000 -- -- 0.000
Lipids 16:0 g 0.000 -- -- 0.000
Lipids 18:0 g 0.000 -- -- 0.000
Lipids Fatty acids, total monounsaturated g 0.000 -- -- 0.000
Lipids 16:1 undifferentiated g 0.000 -- -- 0.000
Lipids 18:1 undifferentiated g 0.000 -- -- 0.000
Lipids 20:1 g 0.000 -- -- 0.000
Lipids 22:1 undifferentiated g 0.000 -- -- 0.000
Lipids Fatty acids, total polyunsaturated g 0.000 -- -- 0.000
Lipids 18:2 undifferentiated g 0.000 -- -- 0.000
Lipids 18:3 undifferentiated g 0.000 -- -- 0.000
Lipids 18:4 g 0.000 -- -- 0.000
Lipids 20:4 undifferentiated g 0.000 -- -- 0.000
Lipids 20:5 n-3 (EPA) g 0.000 -- -- 0.000
Lipids 22:5 n-3 (DPA) g 0.000 -- -- 0.000
Lipids 22:6 n-3 (DHA) g 0.000 -- -- 0.000
Lipids Cholesterol mg 0 -- -- 0
Other Alcohol, ethyl g 0.0 -- -- 0.0
Other Caffeine mg 0 -- -- 0
Other Theobromine mg 0 -- -- 0

Sources of Data

1Nutrient Data Laboratory, ARS, USDA National Food and Nutrient Analysis Program Wave 7h , 2003  Beltsville MD  

Footnotes

a  Adjusted. Subtracted non-digestible, non-caloric sucralose.
b  Sucralose not included.