United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Legacy Release
Try FoodData Central Full Report (All Nutrients):  19401, Snacks, cornnuts, barbecue-flavor
Food Group: Snacks
Carbohydrate Factor: 4   Fat Factor:8.7   Protein Factor: 2.7   Nitrogen to Protein Conversion Factor: 6.2  
heading Nutrient Unit
Value per 100 g
# of Data Points Std. Error
oz 28.35 g

oz 57 g
Proximates Water g 1.60 4 0.130 0.45 0.91
Proximates Energy kcal 436 -- -- 124 249
Proximates Energy kJ 1824 -- -- 517 1040
Proximates Protein g 9.00 4 0.190 2.55 5.13
Proximates Total lipid (fat) g 14.30 4 1.030 4.05 8.15
Proximates Ash g 3.40 4 0.200 0.96 1.94
Proximates Carbohydrate, by difference g 71.70 -- -- 20.33 40.87
Proximates Fiber, total dietary g 8.4 -- -- 2.4 4.8
Minerals Calcium, Ca mg 17 4 1.000 5 10
Minerals Iron, Fe mg 1.70 4 0.010 0.48 0.97
Minerals Magnesium, Mg mg 109 4 4.000 31 62
Minerals Phosphorus, P mg 283 4 10.000 80 161
Minerals Potassium, K mg 286 4 14.000 81 163
Minerals Sodium, Na mg 600 -- -- 170 342
Minerals Zinc, Zn mg 1.88 4 0.210 0.53 1.07
Minerals Copper, Cu mg 0.136 4 0.005 0.039 0.078
Minerals Manganese, Mn mg 0.487 4 0.029 0.138 0.278
Vitamins Vitamin C, total ascorbic acid mg 0.4 1 -- 0.1 0.2
Vitamins Thiamin mg 0.350 1 -- 0.099 0.199
Vitamins Riboflavin mg 0.142 1 -- 0.040 0.081
Vitamins Niacin mg 1.507 4 0.042 0.427 0.859
Vitamins Pantothenic acid mg 0.374 1 -- 0.106 0.213
Vitamins Vitamin B-6 mg 0.187 4 0.011 0.053 0.107
Vitamins Folate, total µg 0 3 0.000 0 0
Vitamins Folic acid µg 0 -- -- 0 0
Vitamins Folate, food µg 0 3 0.000 0 0
Vitamins Folate, DFE µg 0 -- -- 0 0
Vitamins Vitamin B-12 µg 0.00 1 -- 0.00 0.00
Vitamins Vitamin A, RAE µg 17 -- -- 5 10
Vitamins Retinol µg 0 -- -- 0 0
Vitamins Vitamin A, IU IU 338 1 -- 96 193
Lipids Fatty acids, total saturated g 2.580 -- -- 0.731 1.471
Lipids 14:0 g 0.030 1 -- 0.009 0.017
Lipids 16:0 g 1.600 1 -- 0.454 0.912
Lipids 18:0 g 0.950 1 -- 0.269 0.541
Lipids Fatty acids, total monounsaturated g 7.360 -- -- 2.087 4.195
Lipids 16:1 undifferentiated g 0.010 1 -- 0.003 0.006
Lipids 18:1 undifferentiated g 7.340 1 -- 2.081 4.184
Lipids Fatty acids, total polyunsaturated g 3.220 -- -- 0.913 1.835
Lipids 18:2 undifferentiated g 3.170 1 -- 0.899 1.807
Lipids 18:3 undifferentiated g 0.050 1 -- 0.014 0.029
Lipids Cholesterol mg 0 1 -- 0 0