United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Release 28
Basic Report:  19327, Candies, MARS SNACKFOOD US, COCOAVIA Blueberry and Almond Chocolate Bar
heading Nutrient Unit
Value per 100 g

serving 0.78 oz bar 22g
Proximates Water g 2.90 0.64
Proximates Energy kcal 525 116
Proximates Protein g 6.35 1.40
Proximates Total lipid (fat) g 28.68 6.31
Proximates Carbohydrate, by difference g 60.37 13.28
Proximates Fiber, total dietary g 9.1 2.0
Proximates Sugars, total g 38.99 8.58
Minerals Calcium, Ca mg 985 217
Minerals Iron, Fe mg 3.18 0.70
Minerals Sodium, Na mg 8 2
Vitamins Vitamin C, total ascorbic acid mg 34.2 7.5
Vitamins Vitamin B-6 mg 1.364 0.300
Vitamins Vitamin B-12 µg 2.73 0.60
Vitamins Vitamin A, IU IU 25 6
Vitamins Vitamin E (alpha-tocopherol) mg 9.20 2.02
Lipids Fatty acids, total saturated g 13.070 2.875
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 0 0