United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Release 28
Full Report (All Nutrients):  01059, Milk, filled, fluid, with blend of hydrogenated vegetable oils
Food Group: Dairy and Egg Products
Carbohydrate Factor: 3.87   Fat Factor:8.79   Protein Factor: 4.27   Nitrogen to Protein Conversion Factor: 6.38  
heading Nutrient Unit
Value per 100 g
# of Data Points Std. Error
cup 244g

quart 976g
Proximates Water g 87.67 -- -- 213.91 855.66
Proximates Energy kcal 63 -- -- 154 615
Proximates Energy kJ 264 -- -- 644 2577
Proximates Protein g 3.33 -- -- 8.13 32.50
Proximates Total lipid (fat) g 3.46 9 0.078 8.44 33.77
Proximates Ash g 0.80 -- -- 1.95 7.81
Proximates Carbohydrate, by difference g 4.74 -- -- 11.57 46.26
Proximates Fiber, total dietary g 0.0 -- -- 0.0 0.0
Minerals Calcium, Ca mg 128 -- -- 312 1249
Minerals Iron, Fe mg 0.05 -- -- 0.12 0.49
Minerals Magnesium, Mg mg 13 -- -- 32 127
Minerals Phosphorus, P mg 97 -- -- 237 947
Minerals Potassium, K mg 139 -- -- 339 1357
Minerals Sodium, Na mg 57 -- -- 139 556
Minerals Zinc, Zn mg 0.36 -- -- 0.88 3.51
Minerals Copper, Cu mg 0.010 -- -- 0.024 0.098
Minerals Manganese, Mn mg 0.002 -- -- 0.005 0.020
Minerals Selenium, Se µg 2.0 -- -- 4.9 19.5
Vitamins Vitamin C, total ascorbic acid mg 0.9 -- -- 2.2 8.8
Vitamins Thiamin mg 0.030 -- -- 0.073 0.293
Vitamins Riboflavin mg 0.123 -- -- 0.300 1.200
Vitamins Niacin mg 0.087 -- -- 0.212 0.849
Vitamins Pantothenic acid mg 0.301 -- -- 0.734 2.938
Vitamins Vitamin B-6 mg 0.040 -- -- 0.098 0.390
Vitamins Folate, total µg 5 -- -- 12 49
Vitamins Folic acid µg 0 -- -- 0 0
Vitamins Folate, food µg 5 -- -- 12 49
Vitamins Folate, DFE µg 5 -- -- 12 49
Vitamins Vitamin B-12 µg 0.34 -- -- 0.83 3.32
Vitamins Vitamin A, RAE µg 2 -- -- 5 20
Vitamins Retinol µg 2 -- -- 5 20
Vitamins Vitamin A, IU IU 7 -- -- 17 68
Lipids Fatty acids, total saturated g 0.768 -- -- 1.874 7.496
Lipids 4:0 g 0.000 -- -- 0.000 0.000
Lipids 6:0 g 0.000 -- -- 0.000 0.000
Lipids 8:0 g 0.003 9 0.001 0.007 0.029
Lipids 10:0 g 0.004 9 0.001 0.010 0.039
Lipids 12:0 g 0.017 9 0.006 0.041 0.166
Lipids 14:0 g 0.030 9 0.009 0.073 0.293
Lipids 16:0 g 0.490 9 0.031 1.196 4.782
Lipids 18:0 g 0.232 9 0.013 0.566 2.264
Lipids Fatty acids, total monounsaturated g 1.783 -- -- 4.351 17.402
Lipids 16:1 undifferentiated g 0.001 9 0.001 0.002 0.010
Lipids 18:1 undifferentiated g 1.785 9 0.051 4.355 17.422
Lipids Fatty acids, total polyunsaturated g 0.750 -- -- 1.830 7.320
Lipids 18:2 undifferentiated g 0.717 9 0.023 1.749 6.998
Lipids 18:3 undifferentiated g 0.027 9 0.006 0.066 0.264
Lipids 20:4 undifferentiated g 0.000 -- -- 0.000 0.000
Lipids Cholesterol mg 2 -- -- 5 20
Lipids Phytosterols mg 6 -- -- 15 59
Amino Acids Tryptophan g 0.047 -- -- 0.115 0.459
Amino Acids Threonine g 0.150 -- -- 0.366 1.464
Amino Acids Isoleucine g 0.201 -- -- 0.490 1.962
Amino Acids Leucine g 0.326 -- -- 0.795 3.182
Amino Acids Lysine g 0.264 -- -- 0.644 2.577
Amino Acids Methionine g 0.084 -- -- 0.205 0.820
Amino Acids Cystine g 0.031 -- -- 0.076 0.303
Amino Acids Phenylalanine g 0.161 -- -- 0.393 1.571
Amino Acids Tyrosine g 0.161 -- -- 0.393 1.571
Amino Acids Valine g 0.223 -- -- 0.544 2.176
Amino Acids Arginine g 0.121 -- -- 0.295 1.181
Amino Acids Histidine g 0.090 -- -- 0.220 0.878
Amino Acids Alanine g 0.115 -- -- 0.281 1.122
Amino Acids Aspartic acid g 0.253 -- -- 0.617 2.469
Amino Acids Glutamic acid g 0.697 -- -- 1.701 6.803
Amino Acids Glycine g 0.070 -- -- 0.171 0.683
Amino Acids Proline g 0.323 -- -- 0.788 3.152
Amino Acids Serine g 0.181 -- -- 0.442 1.767