United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45376424, Totino's Classic Pepperoni Party Pizza 4 Pack, UNPREPARED, GTIN: 00042800104939
Based on the GS1 Global Data Synchronization Network, Powered by 1WorldSync
heading Nutrient Unit
g) | ½ pizza ( 139 g

Value per 100 g
Proximates Protein g 9.99 7.19
Proximates Total lipid (fat) g 16.00 11.51
Proximates Carbohydrate, by difference g 37.00 26.62
Proximates Fiber, total dietary g 1.9 1.4
Proximates Sugars, total g 4.00 2.88
Minerals Calcium, Ca mg 100 72
Minerals Iron, Fe mg 1.79 1.29
Minerals Sodium, Na mg 600 432
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Vitamin A, IU IU 200 144
Lipids Fatty acids, total saturated g 4.504 3.240
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 6 4
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TOMATO PUREE (WATER, TOMATO PASTE), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, RENNET CASEIN, MODIFIED POTATO STARCH, VEGETABLE OIL, POTATO STARCH, VITAL WHEAT GLUTEN, SODIUM ALUMINUM PHOSPHATE, POTASSIUM CHLORIDE, SALT, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], SODIUM PHOSPHATE, SODIUM CITRATE, TITANIUM DIOXIDE [ARTIFICIAL COLOR], MALTODEXTRIN, MAGNESIUM OXIDE, ZINC OXIDE, RIBOFLAVIN, VITAMIN A PALMITATE, VITAMIN B6, VITAMIN B12), PEPPERONI PIZZA TOPPING (PEPPERONI [PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: SPICES, DEXTROSE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, LACTIC ACID STARTER CULTURE, BHA, BHT, CITRIC ACID], WATER, SOY PROTEIN ISOLATE), VEGETABLE OIL . CONTAINS LESS THAN 2% OF: REHYDRATED FAT FREE MOZZARELLA CHEESE (WATER, SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, CITRIC ACID, VITAMIN A PALMITATE, VITAMIN B6), MODIFIED CORN STARCH, SUGAR, SALT, DRY YEAST, DEFATTED SOY FLOUR, DEXTROSE, SPICE, MONOCALCIUM PHOSPHATE, BAKING SODA, BEET POWDER, REHYDRATED ENZYME MODIFIED CHEESE (WATER, MILK, CHEESE CULTURES, SALT, ENZYMES), CITRIC ACID, MALIC ACID, XANTHAN GUM, SORBITAN MONOSTEARATE, MALTODEXTRIN, TBHQ (PRESERVATIVE), ASCORBIC ACID, NATURAL FLAVOR. Date Available: 06/20/2018   Date Last Updated by Company: 06/20/2018