United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45366342, RED BOILING, UPC: 051929600420
heading Nutrient Unit
-5 85 g

Value per 100 g
Proximates Energy kcal 50 59
Proximates Protein g 1.00 1.18
Proximates Total lipid (fat) g 0.00 0.00
Proximates Carbohydrate, by difference g 12.00 14.12
Proximates Fiber, total dietary g 0.0 0.0
Proximates Sugars, total g 3.00 3.53
Minerals Calcium, Ca mg 20 24
Minerals Iron, Fe mg 0.00 0.00
Minerals Sodium, Na mg 15 18
Vitamins Vitamin C, total ascorbic acid mg 2.4 2.8
Vitamins Vitamin A, IU IU 0 0
Lipids Fatty acids, total saturated g 0.000 0.000
Lipids Cholesterol mg 0 0