United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45356453, BARBECUE SEASONING, UPC: 011225032981
heading Nutrient Unit
tsp 1 g

Value per 100 g
Proximates Energy kcal 0 0
Proximates Protein g 0.00 0.00
Proximates Total lipid (fat) g 0.00 0.00
Proximates Carbohydrate, by difference g 0.00 0.00
Proximates Fiber, total dietary g 0.0 0.0
Proximates Sugars, total g 0.00 0.00
Minerals Calcium, Ca mg 0 0
Minerals Iron, Fe mg 0.00 0.00
Minerals Sodium, Na mg 330 33000
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Vitamin A, IU IU 0 0
Lipids Fatty acids, total saturated g 0.000 0.000
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 0 0
Ingredients: SALT, SPICES (INCLUDING TURMERIC FOR COLOR AND SPICE), GARLIC, MONOSODIUM GLUTAMATE, ONION, SILICON DIOXIDE, YELLOW 5 LAKE, RED 40 LAKE. Date Available: 06/08/2018   Date Last Updated by Company: 06/08/2018