United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45347882, SALMON, UPC: 035493015262
heading Nutrient Unit
FILLET | ABOUT 160 g

Value per 100 g
Proximates Energy kcal 320 200
Proximates Protein g 24.99 15.62
Proximates Total lipid (fat) g 14.00 8.75
Proximates Carbohydrate, by difference g 24.00 15.00
Proximates Fiber, total dietary g 1.0 0.6
Proximates Sugars, total g 3.01 1.88
Proximates Sugars, added g 3.0 1.9
Minerals Calcium, Ca mg 30 19
Minerals Iron, Fe mg 1.50 0.94
Minerals Sodium, Na mg 499 312
Lipids Fatty acids, total saturated g 1.504 0.940
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 50 31
Ingredients: SALMON, WATER, BLEACHED WHEAT FLOUR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: MODIFIED RICE STARCH, NATURAL SMOKE FLAVOR, SUGAR, MALTODEXTRIN, SOY NUTS, DEHYDRATED GARLIC, BROWN SUGAR, LACTIC ACID, SALT, CHIPOTLE PEPPER, DEHYDRATED RED BELL PEPPER, ONION POWDER, YEAST, GARLIC POWDER, VEGETABLE OIL SHORTENING (SOYBEAN), TOMATO POWDER, NATURAL FLAVORS, CORN SYRUP, HONEY, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, GELATIN, WHEAT STARCH, VINEGAR, SPICES, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), PAPRIKA EXTRACT (COLOR), CARAMEL COLOR, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE). Date Available: 01/19/2018   Date Last Updated by Company: 01/19/2018