United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45346770, TRI-COLOR CHEESE TORTELLINI, UPC: 070038647140
heading Nutrient Unit
cup 127 g

Value per 100 g
Proximates Energy kcal 230 181
Proximates Protein g 9.99 7.87
Proximates Total lipid (fat) g 3.51 2.76
Proximates Carbohydrate, by difference g 41.00 32.28
Proximates Fiber, total dietary g 3.0 2.4
Proximates Sugars, total g 0.00 0.00
Minerals Calcium, Ca mg 97 76
Minerals Iron, Fe mg 1.00 0.79
Minerals Potassium, K mg 142 112
Minerals Sodium, Na mg 591 465
Vitamins Vitamin D IU 0 0
Lipids Fatty acids, total saturated g 1.499 1.180
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 10 8
Ingredients: ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (WHEY, VINEGAR, SALT), WHEAT FLOUR, ROMANO CHEESE (PASTEURIZED COW'S AND/OR SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, AND ENZYMES), ASIAGO CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DIETARY FIBER, PASTEURIZED WHOLE EGGS, PAPRIKA OLEORESIN (COLOR), MILK, SPINACH POWDER (COLOR), GARLIC, ONION, SPICES, BETA CAROTENE (COLOR). Date Available: 01/19/2018   Date Last Updated by Company: 01/19/2018