United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45329041, CULTURED REDUCED FAT BUTTERMILK, UPC: 072730252059
heading Nutrient Unit
cup 240 ml

Value per 100 ml
Proximates Energy kcal 120 50
Proximates Protein g 9.00 3.75
Proximates Total lipid (fat) g 3.50 1.46
Proximates Carbohydrate, by difference g 13.01 5.42
Proximates Fiber, total dietary g 0.0 0.0
Proximates Sugars, total g 13.01 5.42
Minerals Calcium, Ca mg 300 125
Minerals Iron, Fe mg 0.00 0.00
Minerals Sodium, Na mg 420 175
Vitamins Vitamin C, total ascorbic acid mg 1.2 0.5
Vitamins Vitamin A, IU IU 499 208
Vitamins Vitamin D IU 101 42
Lipids Fatty acids, total saturated g 2.496 1.040
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 14 6
Ingredients: CULTURED REDUCED FAT MILK, NONFAT DRY MILK, SALT, SODIUM CITRATE, VITAMIN A PALMITATE AND VITAMIN D3. Date Available: 12/26/2017   Date Last Updated by Company: 12/26/2017