United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45310593, PROGRESSO LIGHT SOUP NEW ENGLAND CLAM CHWDR, UNPREPARED, GTIN: 00041196452815
Based on the GS1 Global Data Synchronization Network, Powered by 1WorldSync
heading Nutrient Unit
cup (251g) 251 g

Value per 100 g
Proximates Energy kcal 100 40
Proximates Protein g 3.01 1.20
Proximates Total lipid (fat) g 2.51 1.00
Proximates Carbohydrate, by difference g 15.01 5.98
Proximates Fiber, total dietary g 2.0 0.8
Proximates Sugars, total g 1.00 0.40
Minerals Calcium, Ca mg 0 0
Minerals Iron, Fe mg 0.35 0.14
Minerals Potassium, K mg 600 239
Minerals Sodium, Na mg 690 275
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Vitamin A, IU IU 0 0
Lipids Fatty acids, total saturated g 0.502 0.200
Lipids Fatty acids, total monounsaturated g 0.000 0.000
Lipids Fatty acids, total polyunsaturated g 1.004 0.400
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 5 2
Ingredients: CLAM BROTH, DRIED POTATOES, CLAMS, CELERY, MODIFIED FOOD STARCH, WATER. CONTAINS LESS THAN 2% OF: ONIONS, ARTIFICIAL COLOR, SOYBEAN OIL, NATURAL FLAVOR, SALT, POTASSIUM CHLORIDE, SOY PROTEIN CONCENTRATE, BUTTER, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, DRIED PARSLEY, YEAST EXTRACT, SPICE. Date Available: 04/26/2018   Date Last Updated by Company: 02/20/2018