United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45288515, POTATO SKINS, UPC: 085239607152
Manufacturer Target Stores 
heading Nutrient Unit
PIECES 91 g

Value per 100 g
Proximates Energy kcal 190 209
Proximates Protein g 9.00 9.89
Proximates Total lipid (fat) g 12.00 13.19
Proximates Carbohydrate, by difference g 12.00 13.19
Proximates Fiber, total dietary g 1.0 1.1
Proximates Sugars, total g 1.00 1.10
Minerals Calcium, Ca mg 200 220
Minerals Iron, Fe mg 0.72 0.79
Minerals Sodium, Na mg 410 451
Vitamins Vitamin C, total ascorbic acid mg 4.8 5.3
Vitamins Vitamin A, IU IU 0 0
Lipids Fatty acids, total saturated g 5.997 6.590
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 35 38
Ingredients: FRIED POTATO SKINS (POTATOES, CANOLA AND/OR SOYBEAN OIL), PASTEURIZED PROCESS CHEDDAR BACON CHEESE (CHEDDAR AND OTHER CHEESES [MILK, CHEESE CULTURE, SALT, ENZYMES], BACON, WATER, ARTIFICIAL FLAVOR, SODIUM CITRATE, SKIM MILK, SODIUM ALGINATE, SORBIC ACID, ONION POWDER, LACTIC ACID, CHIVES, NATURAL SMOKE FLAVOR, COLORED WITH [CAROTENAL, ANNATTO, PAPRIKA]), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO [COLOR]), FULLY COOKED BACON (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN DEXTROSE, FLAVORING, HONEY, DEHYDRATED PORK BROTH, POTASSIUM CHLORIDE, POTASSIUM LACTATE, SMOKE FLAVORING, SODIUM DIACETATE, SODIUM PHOSPHATE). Date Available: 07/14/2017   Date Last Updated by Company: 07/14/2017