United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Full Report (All Nutrients):  45278344, APPLE CIDER DONUTS, UPC: 094922925466
heading Nutrient Unit
DONUT 57 g

Value per 100 g
Proximates Energy kcal 230 404
Proximates Protein g 3.00 5.26
Proximates Total lipid (fat) g 14.00 24.56
Proximates Carbohydrate, by difference g 22.00 38.60
Proximates Fiber, total dietary g 1.0 1.8
Proximates Sugars, total g 8.00 14.04
Minerals Calcium, Ca mg 20 35
Minerals Iron, Fe mg 1.08 1.89
Minerals Sodium, Na mg 300 526
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Vitamin A, IU IU 0 0
Lipids Fatty acids, total saturated g 6.002 10.530
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 10 18
Ingredients: ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE WHEAT FLOUR, WATER, APPLE CIDER, SOYBEAN OIL, SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DRY EGG YOLK, DRY WHEY, CINNAMON, SALT, NATURAL & ARTIFICIAL FLAVOR, NONFAT MILK SOLIDS, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN OIL), SOY LECITHIN, CELLULOSE GUM, WHEAT STARCH, CARAMEL COLOR, DRIED APPLES, SWEET CREAM, BETA CAROTENE AS COLOR, PROPYLENE GLYCOL, NATURAL MIXED TOCOPHEROLS & ASCORBYL PALMITATE AS PRESERVATIVES. 092404 (J) Date Available: 07/14/2017   Date Last Updated by Company: 07/14/2017