United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45276016, FRUIT, NUT & GOAT CHEESE KALE SALAD WITH BALSAMIC VINAIGRETTE DRESSING, UPC: 782796018413
heading Nutrient Unit
SALAD 213 g

Value per 100 g
Proximates Energy kcal 300 141
Proximates Protein g 8.01 3.76
Proximates Total lipid (fat) g 18.00 8.45
Proximates Carbohydrate, by difference g 31.99 15.02
Proximates Fiber, total dietary g 4.9 2.3
Proximates Sugars, total g 23.00 10.80
Minerals Calcium, Ca mg 149 70
Minerals Iron, Fe mg 1.45 0.68
Minerals Sodium, Na mg 550 258
Vitamins Vitamin C, total ascorbic acid mg 78.0 36.6
Vitamins Vitamin A, IU IU 6501 3052
Lipids Fatty acids, total saturated g 4.494 2.110
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 15 7
Ingredients: KALE, BALSAMIC VINAIGRETTE (WATER, BALSAMIC VINEGAR, SOYBEAN OIL, SUGAR, DISTILLED VINEGAR, SALT, CONTAINS LESS THAN 2% OF EXTRA VIRGIN OLIVE OIL, SPICES, DEHYDRATED GARLIC, MUSTARD SEED, SUN-DRIED TOMATOES, XANTHAN GUM, WHITE WINE, CITRIC ACID, TARTARIC ACID, TURMERIC, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), APPLE CHUNKS (APPLES AND CALCIUM ASCORBATE [VITAMIN C CALCIUM SALT]), GOAT CHEESE (PASTEURIZED GOAT'S MILK, SALT, CHEESE CULTURE, VEGETABLE RENNET, POWDERED CELLULOSE, NATAMYCIN [MOLD INHIBITOR]), RED ONION, GLAZED WALNUTS (WALNUTS, HONEY POWDER [SUCROSE, WHEAT STARCH, HONEY], HONEY COATING [SUGAR, HONEY, SALT, CORN STARCH, CARROTS {FOR COLOR}, GUM ARABIC, XANTHAN GUM, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVORS {WITH ARTIFICIAL COLOR}, MOLASSES POWDER {REFINERY SYRUP, MOLASSES}, RAISIN JUICE CONCENTRATE, CITRIC ACID], VEGETABLE OIL [MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA, SUNFLOWER, SOYBEAN AND/OR PEANUT], MALTODEXTRIN, XANTHAN GUM, SUGAR, SALT), DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL). Date Available: 07/14/2017   Date Last Updated by Company: 07/14/2017