United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45267542, ALASKAN COD CAKES, UPC: 099482453039
heading Nutrient Unit
PIECE 85 g

Value per 100 g
Proximates Energy kcal 170 200
Proximates Protein g 13.00 15.29
Proximates Total lipid (fat) g 10.00 11.76
Proximates Carbohydrate, by difference g 7.00 8.24
Proximates Fiber, total dietary g 1.0 1.2
Proximates Sugars, total g 0.00 0.00
Minerals Calcium, Ca mg 20 24
Minerals Iron, Fe mg 0.36 0.42
Minerals Sodium, Na mg 320 376
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Vitamin A, IU IU 0 0
Lipids Fatty acids, total saturated g 1.496 1.760
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 75 88
Ingredients: COD, MAYONNAISE (SOYBEAN OIL, EGG AND EGG YOLK, WATER, CANE SUGAR**, DISTILLED WHITE VINEGAR, SALT, MUSTARD POWDER, ACETIC ACID, XANTHAN GUM), BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, SALT, YEAST), EGGS, DIJON MUSTARD (WATER, MUSTARD, DISTILLED WHITE VINEGAR, SALT, SUGAR, TAPIOCA MODIFIED STARCH, CITRIC ACID, XANTHAN GUM), CORNSTARCH, LEMON JUICE, SEASONING (CELERY SALT [SALT, CELERY SEED], SPICES [RED PEPPER, BLACK PEPPER], PAPRIKA), GARLIC PUREE (GARLIC, SOYBEAN OIL), SALT, PARSLEY. Date Available: 09/07/2017   Date Last Updated by Company: 09/07/2017