United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45265472, ALMOND ITALIAN COOKIE, UPC: 030034098667
Manufacturer Giant Eagle, Inc. 
heading Nutrient Unit
PIECES 25 g

Value per 100 g
Proximates Energy kcal 120 480
Proximates Protein g 2.00 8.00
Proximates Total lipid (fat) g 6.00 24.00
Proximates Carbohydrate, by difference g 16.00 64.00
Proximates Fiber, total dietary g 0.0 0.0
Proximates Sugars, total g 8.00 32.00
Minerals Calcium, Ca mg 20 80
Minerals Iron, Fe mg 0.72 2.88
Minerals Sodium, Na mg 85 340
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Vitamin A, IU IU 200 800
Lipids Fatty acids, total saturated g 2.500 10.000
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 35 140
Ingredients: ENRICHED WHEAT FLOUYR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, PALM OIL, MARGARINE (PALM OIL, PALM FRACTIONS, WATER, SALT, EMULSIFIERS [SOY LECITHIN, DISTILLED MONOGLYCERIDES], NATURAL BUTTER FLAVOR [BUTYLRIC FLAVOR], CITRIC ACID, ANTIOXIDANT [MIXED TOCOPHEROL [SOY DERIVED] VITAMIN A AND BETA CAROTENE FOR COLOR), NATURAL ALMOND FLAVOR, ENCAPSULATED SODIUM BICARBONATE (SODIUM BICARBONATE PROPRIETARY BLEND OF OILS], MONOCALCIUM PHOSPHATE, NON-GMO CORN STARCH). Date Available: 07/14/2017   Date Last Updated by Company: 07/14/2017