United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Full Report (All Nutrients):  45219840, SIGNATURE DRY RUB BBQ POPPED CHIPS, UPC: 07203671118
Manufacturer Harris-Teeter Inc. 
heading Nutrient Unit
CHIPS | ABOUT 28 g

Value per 100 g
Proximates Energy kcal 110 393
Proximates Protein g 2.00 7.14
Proximates Total lipid (fat) g 2.50 8.93
Proximates Carbohydrate, by difference g 20.00 71.43
Proximates Fiber, total dietary g 1.0 3.6
Proximates Sugars, total g 3.00 10.71
Minerals Calcium, Ca mg 0 0
Minerals Iron, Fe mg 0.00 0.00
Minerals Sodium, Na mg 250 893
Vitamins Vitamin C, total ascorbic acid mg 15.0 53.6
Vitamins Vitamin A, IU IU 200 714
Lipids Fatty acids, total saturated g 0.000 0.000
Lipids Fatty acids, total monounsaturated g 1.000 3.570
Lipids Fatty acids, total polyunsaturated g 1.000 3.570
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 0 0
Ingredients: POTATO FLOUR, POTATO STARCH, SUNFLOWER AND/OR CANOLA OIL, SEASONING (SUGAR, SALT, ONION POWDER, GARLIC POWDER, TOMATO POWDER, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA, SPICES, CITRIC ACID), RICE FLOUR, SALT. Date Available: 01/20/2018   Date Last Updated by Company: 01/20/2018