United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Full Report (All Nutrients):  45218006, NOODLE SOUP MIX, UPC: 011161110705
heading Nutrient Unit
Tbsp 16 g

Value per 100 g
Proximates Energy kcal 60 375
Proximates Protein g 2.00 12.50
Proximates Total lipid (fat) g 1.50 9.38
Proximates Carbohydrate, by difference g 8.00 50.00
Proximates Fiber, total dietary g 0.0 0.0
Proximates Sugars, total g 0.00 0.00
Minerals Calcium, Ca mg 20 125
Minerals Iron, Fe mg 0.36 2.25
Minerals Sodium, Na mg 850 5312
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Vitamin A, IU IU 0 0
Lipids Fatty acids, total saturated g 0.000 0.000
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 10 62
Ingredients: ENRICHED EGG NOODLES (SEMOLINA WHEAT FLOUR, EGG, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, MALTODEXTRIN, MONOSODIUM GLUTAMATE, HYDROLYZED CORN AND SOY PROTEIN, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS SOYBEAN OIL) WITH EMULSIFIER (MONO - AND DIGLYCERIDES), CHICKEN FAT, CORN STARCH, SUGAR, DEHYDRATED CHICKEN, SPICE, SOY FLO9UR, ANTI-CAKING AGENT (CALCIUM SILICATE), CORN SYRUP SOLIDS, AUTOLYZED YEAST EXTRACT, COLOR (TURMERIC, CARAMEL), DEHYDRATED ONION, DEHYDRATED CELERY, DEHYDRATED GARLIC, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM CASEINATE, CHICKEN BROTH, NATURAL AND ARTIFICIAL FLAVOR, GELATIN, DEXTROSE. Date Available: 07/14/2017   Date Last Updated by Company: 07/14/2017