United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Full Report (All Nutrients):  45213513, SAUSAGE THIN CRUST PIZZA, UPC: 021130150670
Manufacturer Safeway, Inc. 
heading Nutrient Unit
PIZZA 125 g

Value per 100 g
Proximates Energy kcal 250 200
Proximates Protein g 11.00 8.80
Proximates Total lipid (fat) g 10.00 8.00
Proximates Carbohydrate, by difference g 30.00 24.00
Proximates Fiber, total dietary g 2.0 1.6
Proximates Sugars, total g 4.00 3.20
Minerals Calcium, Ca mg 200 160
Minerals Iron, Fe mg 1.44 1.15
Minerals Sodium, Na mg 670 536
Vitamins Vitamin C, total ascorbic acid mg 6.0 4.8
Vitamins Vitamin A, IU IU 400 320
Lipids Fatty acids, total saturated g 3.500 2.800
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 20 16
Ingredients: CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, YEAST, SUGAR, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], SALT, CALCIUM PROPIONATE [PRESERVATIVE]), SAUCE (WATER, TOMATO PASTE, SALT, SUGAR, SPICES, ONION POWDER, GARLIC POWDER), CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], MOZZARELLA CHEESE SUBSTITUTE [WATER, VEGETABLE OIL {CORN OIL AND/OR SOY OIL}, CHEESE SOLIDS, MODIFIED FOOD STARCH, NONFAT MILK, SWEET WHEY, SALT, MAGNESIUM OXIDE, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE, NIACINAMIDE, ZINC OXIDE, PYRIDOXINE HYDROCHLORIDE {VITAMIN B6}, CYANOCOBALAMIN]), COOKED SEASONED PIZZA TOPPING (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPICE, SALT, SOY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, PAPRIKA, MODIFIED CORN STARCH, NATURAL FLAVORS, AUTOLYZED YEAST EXTRACT, BHA, BHT, CITRIC ACID, YEAST EXTRACT, DISODIUM INOSINATE, SOY LECITHIN). Date Available: 07/14/2017   Date Last Updated by Company: 07/14/2017