United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45210284, CUPCAKES, UPC: 770981032078
heading Nutrient Unit
CUPCAKES 75 g

Value per 100 g
Proximates Energy kcal 320 427
Proximates Protein g 2.00 2.67
Proximates Total lipid (fat) g 16.00 21.33
Proximates Carbohydrate, by difference g 41.00 54.67
Proximates Fiber, total dietary g 0.0 0.0
Proximates Sugars, total g 33.00 44.00
Minerals Calcium, Ca mg 20 27
Minerals Iron, Fe mg 0.72 0.96
Minerals Sodium, Na mg 180 240
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Vitamin A, IU IU 0 0
Lipids Fatty acids, total saturated g 5.003 6.670
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 25 33
Ingredients: ICING SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), WATER. SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA OIL, GLUCOSE, TOPPING [SUGAR, COCOA POWDER (PROCESSED WITH ALKALI), MILK FAT, SOYBEAN LECITHIN, NATURAL FLAVOR], SKIM MILK POWDER, MODIFIED CORN STARCH, WHEY POWDER, MONO AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, BUTTER (CREAM, SALT), NATURAL AND ARTIFICIAL FLAVOR, SALT, COLOR (FD&C RED #40 LAKE, FD&C YELLOW #5, FD&C BLUE #1, FD&C RED #3), DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, POLYSORBATE 60. Date Available: 07/14/2017   Date Last Updated by Company: 07/14/2017