United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Full Report (All Nutrients):  45187430, WHOLE FOODS MARKET, DEVILED EGG WITH SPRING HERBS, UPC: 723055867793
heading Nutrient Unit
EGGS 58 g

Value per 100 g
Proximates Energy kcal 160 276
Proximates Protein g 6.00 10.34
Proximates Total lipid (fat) g 14.00 24.14
Proximates Carbohydrate, by difference g 1.00 1.72
Proximates Fiber, total dietary g 0.0 0.0
Proximates Sugars, total g 0.00 0.00
Minerals Calcium, Ca mg 40 69
Minerals Iron, Fe mg 0.72 1.24
Minerals Sodium, Na mg 250 431
Vitamins Vitamin C, total ascorbic acid mg 1.2 2.1
Vitamins Vitamin A, IU IU 400 690
Lipids Fatty acids, total saturated g 2.001 3.450
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 245 422
Ingredients: EGGS, MAYONNAISE (EXPELLER PRESSED CANOLA OIL, CAGE FREE EGGS, HONEY, DISTILLED VINEGAR, SALT, SPICES, LEMON JUICE, VITAMIN E), DIJON MUSTARD (DISTILLED VINEGAR, MUSTARD SEEDS, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES, TURMERIC), HOT SAUCE, TURMERIC), HOT SAUCE (PEPPERS, VINEGAR, SALT), GOLDEN MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, NATURAL FLAVOR, GARLIC POWDER), CHIVES, KOSHER SALT, GRANULATED ONION, WHITE PEPPER, MARJORAM, TARRAGON. Date Available: 07/14/2017   Date Last Updated by Company: 07/14/2017