United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45185136, SCRAMBLED EGGS, UPC: 715141211030
Manufacturer Eggland's Best, Inc. 
heading Nutrient Unit
cup 124 g

Value per 100 g
Proximates Energy kcal 140 113
Proximates Protein g 14.00 11.29
Proximates Total lipid (fat) g 8.00 6.45
Proximates Carbohydrate, by difference g 2.00 1.61
Proximates Fiber, total dietary g 0.0 0.0
Proximates Sugars, total g 1.00 0.81
Minerals Calcium, Ca mg 81 65
Minerals Iron, Fe mg 1.80 1.45
Minerals Potassium, K mg 170 137
Minerals Sodium, Na mg 270 218
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Riboflavin mg 0.595 0.480
Vitamins Pantothenic acid mg 20000.000 16129.032
Vitamins Folate, total µg 81 65
Vitamins Vitamin B-12 µg 2.70 2.18
Vitamins Vitamin A, IU IU 500 403
Vitamins Vitamin D IU 241 194
Lipids Fatty acids, total saturated g 2.505 2.020
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 365 294
Ingredients: WHOLE EGG, BUTTERMILK. CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP SOLIDS, SALT, CITRIC ACID, 0.12% WATER AS A CARRIER FOR CITRIC ACID AND CARRAGEENAN Date Available: 10/18/2017   Date Last Updated by Company: 10/18/2017