United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Full Report (All Nutrients):  45150531, SPINACH & FETA PIZZA, UPC: 036800044777
heading Nutrient Unit
PIZZA 130 g

Value per 100 g
Proximates Energy kcal 260 200
Proximates Protein g 10.00 7.69
Proximates Total lipid (fat) g 9.00 6.92
Proximates Carbohydrate, by difference g 35.00 26.92
Proximates Fiber, total dietary g 1.9 1.5
Proximates Sugars, total g 2.00 1.54
Minerals Calcium, Ca mg 81 62
Minerals Iron, Fe mg 1.79 1.38
Minerals Sodium, Na mg 590 454
Vitamins Vitamin C, total ascorbic acid mg 4.8 3.7
Vitamins Vitamin A, IU IU 750 577
Lipids Fatty acids, total saturated g 3.003 2.310
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 10 8
Ingredients: DOUGH: SOFT WHEAT FLOUR*, WATER, SUNFLOWER SEED OIL*, SALT, YEAST. TOPPING: TOMATO SAUCE* (TOMATO PASSATA*, WATER, EXTRA VIRGIN OLIVE OIL*, OREGANO*, SALT), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE* (MILK*, SALT, MICROBIAL RENNET), SPINACH*, FETA CHEESE* (SHEEP MILK*, GOAT MILK*, ANIMAL RENNET, STARTER CULTURE, SALT), EXTRA VIRGIN OLIVE OIL*, GARLIC*, SALT. Date Available: 05/19/2018   Date Last Updated by Company: 05/19/2018