United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45121428, CREAMY ALMOND BUTTER, UPC: 036800140554
heading Nutrient Unit
Tbsp 30 g

Value per 100 g
Proximates Energy kcal 190 633
Proximates Protein g 5.00 16.67
Proximates Total lipid (fat) g 18.00 60.00
Proximates Carbohydrate, by difference g 6.00 20.00
Proximates Fiber, total dietary g 1.0 3.3
Proximates Sugars, total g 2.00 6.67
Minerals Calcium, Ca mg 80 267
Minerals Iron, Fe mg 1.08 3.60
Minerals Potassium, K mg 230 767
Minerals Sodium, Na mg 0 0
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Folate, total µg 16 53
Vitamins Vitamin A, IU IU 0 0
Lipids Fatty acids, total saturated g 1.500 5.000
Lipids Fatty acids, total monounsaturated g 9.999 33.330
Lipids Fatty acids, total polyunsaturated g 3.999 13.330
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 0 0
Ingredients: ORGANIC DRY-ROASTED ALMONDS. Date Available: 03/11/2018   Date Last Updated by Company: 03/11/2018