United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Try FoodData Central Full Report (All Nutrients):  45056985, SANTA BARBARA OLIVE CO., ANCHOVY STUFFED OLIVES, UPC: 089156801143
Manufacturer Krinos Foods Inc. 
heading Nutrient Unit
OLIVES 14 g

Value per 100 g
Proximates Energy kcal 25 179
Proximates Protein g 0.00 0.00
Proximates Total lipid (fat) g 2.50 17.86
Proximates Carbohydrate, by difference g 1.00 7.14
Minerals Sodium, Na mg 180 1286
Lipids Fatty acids, total saturated g 0.500 3.570
Lipids Fatty acids, total monounsaturated g 1.000 7.140
Lipids Fatty acids, total polyunsaturated g 0.000 0.000
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 0 0
Ingredients: OLIVES, WATER, ANCHOVY PASTE (ANCHOVIES, THICKENERS: SODIUM ALGINATE AND GUAR GUM), SALT, ACIDULANTS: LACTIC ACID, CITRIC ACID, ANTIOXIDANT: ASCORBIC ACID, FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE. Date Available: 07/14/2017   Date Last Updated by Company: 07/14/2017