United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Legacy Release
Basic Report:  03184, Babyfood, cereal, whole wheat, with apples, dry fortified
heading Nutrient Unit
Value per 100 g

oz 15 g
Proximates Water g 1.70 0.26
Proximates Energy kcal 402 60
Proximates Protein g 6.60 0.99
Proximates Total lipid (fat) g 4.80 0.72
Proximates Carbohydrate, by difference g 83.20 12.48
Proximates Fiber, total dietary g 6.7 1.0
Proximates Sugars, total g 26.66 4.00
Minerals Calcium, Ca mg 600 90
Minerals Iron, Fe mg 45.00 6.75
Minerals Magnesium, Mg mg 140 21
Minerals Phosphorus, P mg 200 30
Minerals Potassium, K mg 500 75
Minerals Sodium, Na mg 66 10
Minerals Zinc, Zn mg 2.60 0.39
Vitamins Vitamin C, total ascorbic acid mg 58.3 8.7
Vitamins Thiamin mg 0.330 0.050
Vitamins Riboflavin mg 1.000 0.150
Vitamins Niacin mg 13.330 1.999
Vitamins Vitamin B-6 mg 0.660 0.099
Vitamins Folate, DFE µg 265 40
Vitamins Vitamin B-12 µg 3.33 0.50
Vitamins Vitamin A, RAE µg 0 0
Vitamins Vitamin A, IU IU 0 0
Vitamins Vitamin E (alpha-tocopherol) mg 50.00 7.50
Vitamins Vitamin D (D2 + D3) µg 0.0 0.0
Vitamins Vitamin D IU 0 0
Vitamins Vitamin K (phylloquinone) µg 8.3 1.2
Lipids Fatty acids, total saturated g 0.639 0.096
Lipids Fatty acids, total monounsaturated g 1.277 0.192
Lipids Fatty acids, total polyunsaturated g 1.866 0.280
Lipids Cholesterol mg 0 0
Other Caffeine mg 0 0