United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Release 28
Full Report (All Nutrients):  03169, Babyfood, apple-cranberry juice
Food Group: Baby Foods
heading Nutrient Unit
Value per 100 g
# of Data Points Std. Error
fl oz 31.2g
Proximates Water g 88.30 -- -- 27.55
Proximates Energy kcal 46 -- -- 14
Proximates Energy kJ 193 -- -- 60
Proximates Protein g 0.00 -- -- 0.00
Proximates Total lipid (fat) g 0.02 -- -- 0.01
Proximates Ash g 0.19 -- -- 0.06
Proximates Carbohydrate, by difference g 11.49 -- -- 3.58
Proximates Fiber, total dietary g 0.0 -- -- 0.0
Proximates Sugars, total g 6.88 -- -- 2.15
Minerals Calcium, Ca mg 6 -- -- 2
Minerals Iron, Fe mg 0.22 -- -- 0.07
Minerals Magnesium, Mg mg 3 -- -- 1
Minerals Phosphorus, P mg 7 -- -- 2
Minerals Potassium, K mg 97 -- -- 30
Minerals Sodium, Na mg 5 -- -- 2
Minerals Zinc, Zn mg 0.05 -- -- 0.02
Minerals Copper, Cu mg 0.010 -- -- 0.003
Minerals Manganese, Mn mg 0.160 -- -- 0.050
Minerals Selenium, Se µg 0.1 -- -- 0.0
Minerals Fluoride, F 1 µg 10.0 1 -- 3.1
Vitamins Vitamin C, total ascorbic acid mg 27.9 -- -- 8.7
Vitamins Thiamin mg 0.000 -- -- 0.000
Vitamins Riboflavin mg 0.020 -- -- 0.006
Vitamins Niacin mg 0.070 -- -- 0.022
Vitamins Vitamin B-6 mg 0.030 -- -- 0.009
Vitamins Folate, total µg 0 -- -- 0
Vitamins Folic acid µg 0 -- -- 0
Vitamins Folate, food µg 0 -- -- 0
Vitamins Folate, DFE µg 0 -- -- 0
Vitamins Choline, total mg 3.4 -- -- 1.1
Vitamins Vitamin B-12 µg 0.00 -- -- 0.00
Vitamins Vitamin B-12, added µg 0.00 -- -- 0.00
Vitamins Vitamin A, RAE µg 1 -- -- 0
Vitamins Retinol µg 0 -- -- 0
Vitamins Carotene, beta µg 17 -- -- 5
Vitamins Carotene, alpha µg 0 -- -- 0
Vitamins Cryptoxanthin, beta µg 0 -- -- 0
Vitamins Vitamin A, IU IU 28 -- -- 9
Vitamins Lycopene µg 0 -- -- 0
Vitamins Lutein + zeaxanthin µg 49 -- -- 15
Vitamins Vitamin E (alpha-tocopherol) mg 0.56 -- -- 0.17
Vitamins Vitamin E, added mg 0.00 -- -- 0.00
Vitamins Vitamin D (D2 + D3) µg 0.0 -- -- 0.0
Vitamins Vitamin D IU 0 -- -- 0
Vitamins Vitamin K (phylloquinone) µg 2.4 -- -- 0.7
Lipids Fatty acids, total saturated g 0.007 -- -- 0.002
Lipids 4:0 g 0.000 -- -- 0.000
Lipids 6:0 g 0.000 -- -- 0.000
Lipids 8:0 g 0.000 -- -- 0.000
Lipids 10:0 g 0.000 -- -- 0.000
Lipids 12:0 g 0.000 -- -- 0.000
Lipids 14:0 g 0.000 -- -- 0.000
Lipids 16:0 g 0.006 -- -- 0.002
Lipids 18:0 g 0.001 -- -- 0.000
Lipids Fatty acids, total monounsaturated g 0.001 -- -- 0.000
Lipids 16:1 undifferentiated g 0.000 -- -- 0.000
Lipids 18:1 undifferentiated g 0.001 -- -- 0.000
Lipids 20:1 g 0.000 -- -- 0.000
Lipids 22:1 undifferentiated g 0.000 -- -- 0.000
Lipids Fatty acids, total polyunsaturated g 0.012 -- -- 0.004
Lipids 18:2 undifferentiated g 0.010 -- -- 0.003
Lipids 18:3 undifferentiated g 0.002 -- -- 0.001
Lipids 18:4 g 0.000 -- -- 0.000
Lipids 20:4 undifferentiated g 0.000 -- -- 0.000
Lipids 20:5 n-3 (EPA) g 0.000 -- -- 0.000
Lipids 22:5 n-3 (DPA) g 0.000 -- -- 0.000
Lipids 22:6 n-3 (DHA) g 0.000 -- -- 0.000
Lipids Cholesterol mg 0 -- -- 0
Other Alcohol, ethyl g 0.0 -- -- 0.0
Other Caffeine mg 0 -- -- 0
Other Theobromine mg 0 -- -- 0

Sources of Data

1Steven Levy Fluoride data on infant foods and beverages , 2003 unpublished Fluoride data from Dr. Steven Levy, University of Iowa