United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Release 28
Basic Report:  14251, Alcoholic beverages, beer, higher alcohol
heading Nutrient Unit
Value per 100 g

fl oz 30.6g

bottle 355g
Proximates Water g 91.00 27.85 323.05
Proximates Energy kcal 58 18 206
Proximates Protein g 0.90 0.28 3.20
Proximates Total lipid (fat) g 0.00 0.00 0.00
Proximates Carbohydrate, by difference g 0.27 0.08 0.96
Proximates Fiber, total dietary g 0.0 0.0 0.0
Proximates Sugars, total g 0.00 0.00 0.00
Minerals Calcium, Ca mg 8 2 28
Minerals Iron, Fe mg 0.03 0.01 0.11
Minerals Magnesium, Mg mg 12 4 43
Minerals Phosphorus, P mg 32 10 114
Minerals Potassium, K mg 62 19 220
Minerals Sodium, Na mg 4 1 14
Minerals Zinc, Zn mg 0.01 0.00 0.04
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0 0.0
Vitamins Thiamin mg 0.030 0.009 0.106
Vitamins Riboflavin mg 0.090 0.028 0.320
Vitamins Niacin mg 1.100 0.337 3.905
Vitamins Vitamin B-6 mg 0.090 0.028 0.320
Vitamins Folate, DFE µg 18 6 64
Vitamins Vitamin B-12 µg 0.02 0.01 0.07
Vitamins Vitamin A, RAE µg 0 0 0
Vitamins Vitamin A, IU IU 0 0 0
Vitamins Vitamin E (alpha-tocopherol) mg 0.00 0.00 0.00
Vitamins Vitamin D (D2 + D3) µg 0.0 0.0 0.0
Vitamins Vitamin D IU 0 0 0
Vitamins Vitamin K (phylloquinone) µg 0.0 0.0 0.0
Lipids Fatty acids, total saturated g 0.000 0.000 0.000
Lipids Fatty acids, total monounsaturated g 0.000 0.000 0.000
Lipids Fatty acids, total polyunsaturated g 0.000 0.000 0.000
Lipids Cholesterol mg 0 0 0
Other Caffeine mg 0 0 0