United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Release 28
Basic Report:  14183, Beverages, coffee, ready to drink, iced, mocha, milk based
heading Nutrient Unit
Value per 100 g

cup 265g
Proximates Water g 85.68 227.05
Proximates Energy kcal 60 159
Proximates Protein g 1.48 3.92
Proximates Total lipid (fat) g 0.98 2.60
Proximates Carbohydrate, by difference g 11.42 30.26
Proximates Fiber, total dietary g 0.0 0.0
Proximates Sugars, total g 9.23 24.46
Minerals Calcium, Ca mg 52 138
Minerals Iron, Fe mg 0.09 0.24
Minerals Magnesium, Mg mg 9 24
Minerals Phosphorus, P mg 59 156
Minerals Potassium, K mg 136 360
Minerals Sodium, Na mg 31 82
Minerals Zinc, Zn mg 0.15 0.40
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Thiamin mg 0.053 0.140
Vitamins Riboflavin mg 0.160 0.424
Vitamins Niacin mg 0.513 1.359
Vitamins Vitamin B-6 mg 0.000 0.000
Vitamins Folate, DFE µg 0 0
Vitamins Vitamin B-12 µg 0.00 0.00
Vitamins Vitamin A, RAE µg 0 0
Vitamins Vitamin A, IU IU 0 0
Vitamins Vitamin E (alpha-tocopherol) mg 0.00 0.00
Vitamins Vitamin D (D2 + D3) µg 0.0 0.0
Vitamins Vitamin D IU 0 0
Vitamins Vitamin K (phylloquinone) µg 0.1 0.3
Lipids Fatty acids, total saturated g 0.000 0.000
Lipids Fatty acids, total monounsaturated g 0.000 0.000
Lipids Fatty acids, total polyunsaturated g 0.000 0.000
Lipids Cholesterol mg 0 0
Other Caffeine mg 20 53