United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Legacy Release
Basic Report:  14168, Beverages, Carob-flavor beverage mix, powder
heading Nutrient Unit
Value per 100 g

tbsp 12 g
Proximates Water g 2.90 0.35
Proximates Energy kcal 372 45
Proximates Protein g 1.80 0.22
Proximates Total lipid (fat) g 0.20 0.02
Proximates Carbohydrate, by difference g 93.30 11.20
Proximates Fiber, total dietary g 8.0 1.0
Minerals Calcium, Ca mg 32 4
Minerals Iron, Fe mg 4.60 0.55
Minerals Magnesium, Mg mg 5 1
Minerals Phosphorus, P mg 7 1
Minerals Potassium, K mg 104 12
Minerals Sodium, Na mg 103 12
Minerals Zinc, Zn mg 0.08 0.01
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Thiamin mg 0.009 0.001
Vitamins Riboflavin mg 0.001 0.000
Vitamins Niacin mg 0.760 0.091
Vitamins Vitamin B-6 mg 0.124 0.015
Vitamins Folate, DFE µg 0 0
Vitamins Vitamin B-12 µg 0.00 0.00
Vitamins Vitamin A, RAE µg 0 0
Vitamins Vitamin A, IU IU 0 0
Lipids Fatty acids, total saturated g 0.030 0.004
Lipids Fatty acids, total monounsaturated g 0.060 0.007
Lipids Fatty acids, total polyunsaturated g 0.068 0.008
Lipids Cholesterol mg 0 0