United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Full Report (All Nutrients):  45045476, AHOLD, BUTTER BREAD, UPC: 688267160103
Manufacturer Ahold USA, Inc. 
Food Group: Branded Food Products Database
Manufacturer Ahold USA, Inc.
heading Nutrient Unit
SLICE 34 g

Value per 100 g
Proximates Energy kcal 90 265
Proximates Protein g 3.00 8.82
Proximates Total lipid (fat) g 1.00 2.94
Proximates Carbohydrate, by difference g 18.00 52.94
Proximates Fiber, total dietary g 1.0 2.9
Proximates Sugars, total g 2.00 5.88
Minerals Calcium, Ca mg 60 176
Minerals Iron, Fe mg 1.59 4.67
Minerals Sodium, Na mg 200 588
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Thiamin mg 0.340 1.000
Vitamins Riboflavin mg 0.102 0.300
Vitamins Niacin mg 1.764 5.188
Vitamins Vitamin A, IU IU 0 0
Lipids Fatty acids, total saturated g 0.000 0.000
Lipids Fatty acids, total monounsaturated g 0.000 0.000
Lipids Fatty acids, total polyunsaturated g 0.000 0.000
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 0 0
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, BUTTER (CREAM, SALT), HONEY, WHEAT FLOUR, YEAST, CALCIUM SULFATE. Date Available: 06/24/2017   Date Last Updated by Company: 06/24/2017