United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Full Report (All Nutrients):  45043480, BRUNSWICK, SARDINES IN MUSTARD & DILL SAUCE, UPC: 066613028619
Manufacturer BRUNSWICK 
Food Group: Branded Food Products Database
Manufacturer BRUNSWICK
heading Nutrient Unit
CAN 106 g

Value per 100 g
Proximates Energy kcal 151 142
Proximates Protein g 16.00 15.09
Proximates Total lipid (fat) g 8.00 7.55
Proximates Carbohydrate, by difference g 3.00 2.83
Proximates Fiber, total dietary g 0.0 0.0
Proximates Sugars, total g 1.00 0.94
Minerals Calcium, Ca mg 250 236
Minerals Iron, Fe mg 2.16 2.04
Minerals Sodium, Na mg 580 547
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Vitamin A, IU IU 80 75
Lipids Fatty acids, total saturated g 1.505 1.420
Lipids Fatty acids, total monounsaturated g 3.996 3.770
Lipids Fatty acids, total polyunsaturated g 2.003 1.890
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 100 94
Ingredients: SARDINES, WATER, MUSTARD, SOYBEAN OIL, ACETIC ACID, MODIFIED CORNSTARCH, SALT, SUGAR, TURMERIC, DILL, XANTHAN GUM, SPICES, ANNATO Date Available: 07/14/2017   Date Last Updated by Company: 07/14/2017