United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Release 28
Basic Report:  11935, Catsup
heading Nutrient Unit
Value per 100 g

tbsp 17 g

packet 9 g

cup 240 g
Proximates Water g 68.51 11.65 6.17 164.42
Proximates Energy kcal 101 17 9 242
Proximates Protein g 1.04 0.18 0.09 2.50
Proximates Total lipid (fat) g 0.10 0.02 0.01 0.24
Proximates Carbohydrate, by difference g 27.40 4.66 2.47 65.76
Proximates Fiber, total dietary g 0.3 0.1 0.0 0.7
Proximates Sugars, total g 21.27 3.62 1.91 51.05
Minerals Calcium, Ca mg 15 3 1 36
Minerals Iron, Fe mg 0.35 0.06 0.03 0.84
Minerals Magnesium, Mg mg 13 2 1 31
Minerals Phosphorus, P mg 26 4 2 62
Minerals Potassium, K mg 281 48 25 674
Minerals Sodium, Na mg 907 154 82 2177
Minerals Zinc, Zn mg 0.17 0.03 0.02 0.41
Vitamins Vitamin C, total ascorbic acid mg 4.1 0.7 0.4 9.8
Vitamins Thiamin mg 0.011 0.002 0.001 0.026
Vitamins Riboflavin mg 0.166 0.028 0.015 0.398
Vitamins Niacin mg 1.434 0.244 0.129 3.442
Vitamins Vitamin B-6 mg 0.158 0.027 0.014 0.379
Vitamins Folate, DFE µg 9 2 1 22
Vitamins Vitamin B-12 µg 0.00 0.00 0.00 0.00
Vitamins Vitamin A, RAE µg 26 4 2 62
Vitamins Vitamin A, IU IU 527 90 47 1265
Vitamins Vitamin E (alpha-tocopherol) mg 1.46 0.25 0.13 3.50
Vitamins Vitamin D (D2 + D3) µg 0.0 0.0 0.0 0.0
Vitamins Vitamin D IU 0 0 0 0
Vitamins Vitamin K (phylloquinone) µg 3.0 0.5 0.3 7.2
Lipids Fatty acids, total saturated g 0.014 0.002 0.001 0.034
Lipids Fatty acids, total monounsaturated g 0.015 0.003 0.001 0.036
Lipids Fatty acids, total polyunsaturated g 0.041 0.007 0.004 0.098
Lipids Fatty acids, total trans g 0.000 0.000 0.000 0.000
Lipids Cholesterol mg 0 0 0 0
Other Caffeine mg 0 0 0 0