United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Legacy Release
Try FoodData Central Basic Report:  35074, Sourdock, young leaves (Alaska Native)
heading Nutrient Unit
Value per 100 g
Proximates Water g 89.70
Proximates Energy kcal 42
Proximates Protein g 2.30
Proximates Total lipid (fat) g 0.70
Proximates Carbohydrate, by difference g 6.50
Minerals Calcium, Ca mg 2
Minerals Iron, Fe mg 0.80
Minerals Phosphorus, P mg 55
Vitamins Vitamin C, total ascorbic acid mg 68.0
Vitamins Thiamin mg 0.090
Vitamins Riboflavin mg 0.540
Vitamins Niacin mg 1.100
Vitamins Vitamin A, IU IU 11900