United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Legacy Release
Try FoodData Central Full Report (All Nutrients):  11655, Carrot juice, canned
Food Group: Vegetables and Vegetable Products
Carbohydrate Factor: 3.84   Fat Factor:8.37   Protein Factor: 2.78   Nitrogen to Protein Conversion Factor: 6.25  
heading Nutrient Unit
Value per 100 g
# of Data Points Std. Error
cup 236 g

fl oz 29.5 g
Proximates Water g 88.87 3 0.420 209.73 26.22
Proximates Energy kcal 40 -- -- 94 12
Proximates Energy kJ 165 -- -- 389 49
Proximates Protein g 0.95 -- -- 2.24 0.28
Proximates Total lipid (fat) g 0.15 -- -- 0.35 0.04
Proximates Ash g 0.75 -- -- 1.77 0.22
Proximates Carbohydrate, by difference g 9.28 -- -- 21.90 2.74
Proximates Fiber, total dietary g 0.8 -- -- 1.9 0.2
Proximates Sugars, total g 3.91 -- -- 9.23 1.15
Minerals Calcium, Ca mg 24 -- -- 57 7
Minerals Iron, Fe mg 0.46 -- -- 1.09 0.14
Minerals Magnesium, Mg mg 14 -- -- 33 4
Minerals Phosphorus, P mg 42 -- -- 99 12
Minerals Potassium, K mg 292 -- -- 689 86
Minerals Sodium, Na mg 66 -- -- 156 19
Minerals Zinc, Zn mg 0.18 -- -- 0.42 0.05
Minerals Copper, Cu mg 0.046 -- -- 0.109 0.014
Minerals Manganese, Mn mg 0.130 -- -- 0.307 0.038
Minerals Selenium, Se µg 0.6 -- -- 1.4 0.2
Vitamins Vitamin C, total ascorbic acid mg 8.5 -- -- 20.1 2.5
Vitamins Thiamin mg 0.092 -- -- 0.217 0.027
Vitamins Riboflavin mg 0.055 -- -- 0.130 0.016
Vitamins Niacin mg 0.386 -- -- 0.911 0.114
Vitamins Pantothenic acid mg 0.228 -- -- 0.538 0.067
Vitamins Vitamin B-6 mg 0.217 -- -- 0.512 0.064
Vitamins Folate, total µg 4 3 0.000 9 1
Vitamins Folic acid µg 0 -- -- 0 0
Vitamins Folate, food µg 4 3 0.000 9 1
Vitamins Folate, DFE µg 4 -- -- 9 1
Vitamins Choline, total mg 9.9 -- -- 23.4 2.9
Vitamins Vitamin B-12 µg 0.00 -- -- 0.00 0.00
Vitamins Vitamin B-12, added µg 0.00 -- -- 0.00 0.00
Vitamins Vitamin A, RAE µg 956 -- -- 2256 282
Vitamins Retinol µg 0 -- -- 0 0
Vitamins Carotene, beta µg 9303 -- -- 21955 2744
Vitamins Carotene, alpha µg 4342 -- -- 10247 1281
Vitamins Cryptoxanthin, beta µg 0 -- -- 0 0
Vitamins Vitamin A, IU IU 19124 -- -- 45133 5642
Vitamins Lycopene µg 2 -- -- 5 1
Vitamins Lutein + zeaxanthin µg 333 -- -- 786 98
Vitamins Vitamin E (alpha-tocopherol) mg 1.16 -- -- 2.74 0.34
Vitamins Vitamin E, added mg 0.00 -- -- 0.00 0.00
Vitamins Vitamin D (D2 + D3) µg 0.0 -- -- 0.0 0.0
Vitamins Vitamin D IU 0 -- -- 0 0
Vitamins Vitamin K (phylloquinone) µg 15.5 -- -- 36.6 4.6
Lipids Fatty acids, total saturated g 0.027 -- -- 0.064 0.008
Lipids 4:0 g 0.000 -- -- 0.000 0.000
Lipids 6:0 g 0.000 -- -- 0.000 0.000
Lipids 8:0 g 0.000 -- -- 0.000 0.000
Lipids 10:0 g 0.000 -- -- 0.000 0.000
Lipids 12:0 g 0.002 -- -- 0.005 0.001
Lipids 14:0 g 0.001 -- -- 0.002 0.000
Lipids 16:0 g 0.021 -- -- 0.050 0.006
Lipids 18:0 g 0.001 -- -- 0.002 0.000
Lipids Fatty acids, total monounsaturated g 0.007 -- -- 0.017 0.002
Lipids 16:1 undifferentiated g 0.002 -- -- 0.005 0.001
Lipids 18:1 undifferentiated g 0.005 -- -- 0.012 0.001
Lipids 20:1 g 0.000 -- -- 0.000 0.000
Lipids 22:1 undifferentiated g 0.000 -- -- 0.000 0.000
Lipids Fatty acids, total polyunsaturated g 0.071 -- -- 0.168 0.021
Lipids 18:2 undifferentiated g 0.061 -- -- 0.144 0.018
Lipids 18:3 undifferentiated g 0.009 -- -- 0.021 0.003
Lipids 18:4 g 0.000 -- -- 0.000 0.000
Lipids 20:4 undifferentiated g 0.000 -- -- 0.000 0.000
Lipids 20:5 n-3 (EPA) g 0.000 -- -- 0.000 0.000
Lipids 22:5 n-3 (DPA) g 0.000 -- -- 0.000 0.000
Lipids 22:6 n-3 (DHA) g 0.000 -- -- 0.000 0.000
Lipids Fatty acids, total trans g 0.000 -- -- 0.000 0.000
Lipids Cholesterol mg 0 -- -- 0 0
Other Alcohol, ethyl g 0.0 -- -- 0.0 0.0
Other Caffeine mg 0 -- -- 0 0
Other Theobromine mg 0 -- -- 0 0
Langual Code(s)

  • A0264 VEGETABLE JUICE (US CFR)
  • A1281 1100 VEGETABLES AND VEGETABLE PRODUCTS (USDA SR)
  • B1227 CARROT
  • C0300 JUICE
  • E0114 LIQUID, LOW VISCOSITY, WITH SMALL PARTICLES
  • F0014 FULLY HEAT-TREATED
  • G0003 COOKING METHOD NOT APPLICABLE
  • H0003 NO TREATMENT APPLIED
  • J0123 STERILIZED BY HEAT
  • K0003 NO PACKING MEDIUM USED
  • M0194 CAN, BOTTLE OR JAR
  • N0001 FOOD CONTACT SURFACE NOT KNOWN
  • P0024 HUMAN FOOD, NO AGE SPECIFICATION