United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Full Report (All Nutrients):  45333819, PROGRESSO TRADITIONAL SOUP RSTD CHCKN PRIMAVERA, UNPREPARED, GTIN: 00041196423792
Based on the GS1 Global Data Synchronization Network, Powered by 1WorldSync
Food Group: Branded Food Products Database
Manufacturer GENERAL MILLS SALES INC.
heading Nutrient Unit
cup (249g) 249 g

Value per 100 g
Proximates Energy kcal 100 40
Proximates Protein g 6.00 2.41
Proximates Total lipid (fat) g 1.99 0.80
Proximates Carbohydrate, by difference g 13.99 5.62
Proximates Fiber, total dietary g 1.0 0.4
Proximates Sugars, total g 1.99 0.80
Minerals Calcium, Ca mg 0 0
Minerals Iron, Fe mg 0.35 0.14
Minerals Sodium, Na mg 700 281
Vitamins Vitamin C, total ascorbic acid mg 0.0 0.0
Vitamins Vitamin A, IU IU 749 301
Lipids Fatty acids, total saturated g 0.996 0.400
Lipids Fatty acids, total monounsaturated g 0.498 0.200
Lipids Fatty acids, total polyunsaturated g 0.000 0.000
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 15 6
Ingredients: CHICKEN BROTH, COOKED WHITE CHICKEN MEAT, CARROTS, GEMELLI PASTA (SEMOLINA WHEAT, EGG WHITE POWDER), ZUCCHINI, RED BELL PEPPERS. CONTAINS LESS THAN 1.5% OF: CREAM, MODIFIED FOOD STARCH, WATER, CORN PROTEIN (HYDROLYZED), ONION, SALT, POTASSIUM CHLORIDE, CHABLIS WINE, SUGAR, ONION POWDER, MALTODEXTRIN, TOMATO EXTRACT, SOY PROTEIN ISOLATE, OLIVE OIL, ROMANO CHEESE (MADE FROM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), SPICE, GARLIC POWDER, SODIUM PHOSPHATE, BUTTERMILK POWDER, NATURAL FLAVOR, EXTRACTIVES OF TURMERIC, WHEY POWDER, FLAVORING, ENZYME MODIFIED ROMANO CHEESE (MADE FROM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ENZYME MODIFIED CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES). Date Available: 10/23/2017   Date Last Updated by Company: 10/17/2017