United States Department of Agriculture
Agricultural Research Service

USDA Branded Food Products Database
Full Report (All Nutrients):  45333811, Pringles Crisps Salt & Vinegar 5.5oz, UNPREPARED, GTIN: 00038000138607
Manufacturer Kellogg Company US 
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Food Group: Branded Food Products Database
Manufacturer Kellogg Company US
heading Nutrient Unit
Crisps | Approx. 28 g

Value per 100 g
Proximates Water g 0.62 2.20
Proximates Protein g 1.15 4.10
Proximates Total lipid (fat) g 8.62 30.80
Proximates Ash g 1.57 5.60
Proximates Carbohydrate, by difference g 16.04 57.30
Proximates Fiber, total dietary g 0.7 2.4
Proximates Sugars, total g 1.23 4.40
Minerals Calcium, Ca mg 14 50
Minerals Iron, Fe mg 0.53 1.90
Minerals Magnesium, Mg mg 7 24
Minerals Phosphorus, P mg 25 88
Minerals Potassium, K mg 113 404
Minerals Sodium, Na mg 182 650
Minerals Zinc, Zn mg 0.14 0.50
Vitamins Vitamin C, total ascorbic acid mg 3.6 13.0
Vitamins Thiamin mg 0.000 0.000
Vitamins Riboflavin mg 0.017 0.060
Vitamins Niacin mg 0.672 2.400
Vitamins Vitamin B-6 mg 0.087 0.310
Vitamins Folate, total µg 5 19
Vitamins Vitamin B-12 µg 0.00 0.00
Vitamins Vitamin A, IU IU 7 25
Vitamins Vitamin D IU 0 0
Lipids Fatty acids, total saturated g 2.380 8.500
Lipids Fatty acids, total monounsaturated g 1.736 6.200
Lipids Fatty acids, total polyunsaturated g 4.144 14.800
Lipids Fatty acids, total trans g 0.000 0.000
Lipids Cholesterol mg 0 0
Ingredients: DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, LACTOSE, CONTAINS 2% OR LESS OF SALT, SODIUM DIACETATE, DEXTROSE, MALIC ACID, VINEGAR, TURMERIC (COLOR), WHEAT STARCH. Date Available: 10/24/2017   Date Last Updated by Company: 10/16/2017