United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Legacy Release
Try FoodData Central Basic Report:  19882, Ice creams, BREYERS, No Sugar Added, Vanilla
heading Nutrient Unit
Value per 100 g

serving 1/2 cup 69 g
Proximates Water g 67.86 46.82
Proximates Energy kcal 143 99
Proximates Protein g 3.68 2.54
Proximates Total lipid (fat) g 6.20 4.28
Proximates Carbohydrate, by difference g 21.92 15.12
Proximates Fiber, total dietary g 0.5 0.3
Proximates Sugars, total g 6.09 4.20
Minerals Calcium, Ca mg 133 92
Minerals Iron, Fe mg 0.09 0.06
Minerals Sodium, Na mg 66 46
Vitamins Vitamin C, total ascorbic acid mg 0.8 0.6
Vitamins Vitamin A, IU IU 291 201
Lipids Fatty acids, total saturated g 3.900 2.691
Lipids Cholesterol mg 18 12