United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Legacy Release
Try FoodData Central Basic Report:  19236, Candies, HERSHEY'S MILK CHOCOLATE WITH ALMOND BITES
Manufacturer Hershey Food Corp. 
heading Nutrient Unit
Value per 100 g

pieces 39 g
Proximates Water g 1.19 0.46
Proximates Energy kcal 568 222
Proximates Protein g 9.76 3.81
Proximates Total lipid (fat) g 35.73 13.93
Proximates Carbohydrate, by difference g 51.72 20.17
Proximates Fiber, total dietary g 3.6 1.4
Proximates Sugars, total g 44.59 17.39
Minerals Iron, Fe mg 1.50 0.58
Minerals Magnesium, Mg mg 59 23
Minerals Phosphorus, P mg 227 89
Minerals Potassium, K mg 471 184
Minerals Sodium, Na mg 74 29
Minerals Zinc, Zn mg 1.34 0.52
Vitamins Vitamin C, total ascorbic acid mg 1.8 0.7
Vitamins Thiamin mg 0.070 0.027
Vitamins Riboflavin mg 0.380 0.148
Vitamins Niacin mg 0.620 0.242
Vitamins Vitamin B-6 mg 0.070 0.027
Vitamins Vitamin A, IU IU 177 69
Lipids Fatty acids, total saturated g 17.390 6.782
Lipids Fatty acids, total monounsaturated g 14.380 5.608
Lipids Fatty acids, total polyunsaturated g 2.420 0.944
Lipids Fatty acids, total trans g 0.150 0.058
Lipids Cholesterol mg 19 7